Malvazija istarska
Alcohol: 13,0% ABV
Varietal: Istrian Malvasia
Serving temperature: 10 - 12 C
Matured in oak barrels: /
Istrian Malvasia is the most important autochthonous variety in Istria, so it is only natural that Malvasia is the first wine of the In Sylvis winery.
After harvest, Istrian Malvasia grapes are processed by mulching, crushing, and pressing. The fermentation process is monitored daily in stainless steel tanks under controlled conditions.
The final product, In Sylvis Istrian Malvasia, is a yellow-gold wine with a pleasant freshness and a complex aromatic profile. After tasting, you will be surprised by the fullness of taste and duration. With its 13% ABV and emphasized minerality, this Malvasia is an alive and well-rounded wine that leaves an impression of lightness.
Alcohol: 13,0% ABV
Varietal: Istrian Malvasia
Serving temperature: 10 - 12 C
Matured in oak barrels: /
Istrian Malvasia is the most important autochthonous variety in Istria, so it is only natural that Malvasia is the first wine of the In Sylvis winery.
After harvest, Istrian Malvasia grapes are processed by mulching, crushing, and pressing. The fermentation process is monitored daily in stainless steel tanks under controlled conditions.
The final product, In Sylvis Istrian Malvasia, is a yellow-gold wine with a pleasant freshness and a complex aromatic profile. After tasting, you will be surprised by the fullness of taste and duration. With its 13% ABV and emphasized minerality, this Malvasia is an alive and well-rounded wine that leaves an impression of lightness.
Alcohol: 13,0% ABV
Varietal: Istrian Malvasia
Serving temperature: 10 - 12 C
Matured in oak barrels: /
Istrian Malvasia is the most important autochthonous variety in Istria, so it is only natural that Malvasia is the first wine of the In Sylvis winery.
After harvest, Istrian Malvasia grapes are processed by mulching, crushing, and pressing. The fermentation process is monitored daily in stainless steel tanks under controlled conditions.
The final product, In Sylvis Istrian Malvasia, is a yellow-gold wine with a pleasant freshness and a complex aromatic profile. After tasting, you will be surprised by the fullness of taste and duration. With its 13% ABV and emphasized minerality, this Malvasia is an alive and well-rounded wine that leaves an impression of lightness.
Alcohol: 13,0% ABV
Varietal: Istrian Malvasia
Serving temperature: 10 - 12 C
Matured in oak barrels: /
Istrian Malvasia is the most important autochthonous variety in Istria, so it is only natural that Malvasia is the first wine of the In Sylvis winery.
After harvest, Istrian Malvasia grapes are processed by mulching, crushing, and pressing. The fermentation process is monitored daily in stainless steel tanks under controlled conditions.
The final product, In Sylvis Istrian Malvasia, is a yellow-gold wine with a pleasant freshness and a complex aromatic profile. After tasting, you will be surprised by the fullness of taste and duration. With its 13% ABV and emphasized minerality, this Malvasia is an alive and well-rounded wine that leaves an impression of lightness.